Foundations of Cooking Roasting! Nov 10th, 10am

Pots and Pans Foundations.png
Pots and Pans Foundations.png

Foundations of Cooking Roasting! Nov 10th, 10am

95.00

In this course we cover the basics that every cook needs to create great meals in the kitchen. This course is divided into 6 classes. Join us!

Class 4 - Roasting

Wheat Beer Roast Chicken
Salt Roasted Beets with Citrus and Pistachios
Whole Roast Cauliflower with Caper Vinaigrette
Roasted Vegetables
Creme Caramel

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